Scoops N Straws (Amul)

Over 500 years ago, the village of Cheddar was the birthplace of a very special product that has since gone on to become the worlds biggest selling cheese. This mature version of worlds favourite cheese is aged for a couple of months in order to give it a distinctive creamy flavour. It is a hard and natural cheese that has a slightly crumbly texture if properly cured and if it is too young, the texture is smooth.Cheddar cheese is natural rind bound in cloth while its colour generally ranges from white to pale yellow. Easy to use as a cheesy alternative to chutneys, sauces, ketchups and dips